Paulared Apple

A late summer variety of an American selection. It ripens by the end of August. These apples are medium in size, with a greenish-yellow skin covered with a pink-red blush. Immediately after picking, the pulp is dense, very juicy, during storage and it becomes more loose, without losing juiciness and presentation. The taste is good, sweet, with a tart. The transportability is normal. It is recommended to be a part of the summer range of apples in retail stores that are sold at the beginning of the season.